Overview
Faster settling speed in sedimentation and flotation.
Advantages
- Stable biology, no more turbidity or foam formation
- Uniform and faster salt absorption in the cheese loaf
- Removal of existing salt and lime deposits
- Prevention of circuit contamination
- Energy savings (compressors)
- No biological deposits on heat transfer surfaces
- Cold and hot water circuits
- Heat exchangers
- Cooling circuits (open and closed cooling towers)
- Vacuum pumps, bottle cleaning systems
- UHT systems, milk and whey evaporators
- Product cooling
- CIP systems, pasteurization systems, mold washing systems
- Wastewater technology – biological pre-clarification, treatment plants / aeration, static sludge thickeners, flotation plants, grease separators
